1 ½ pounds boneless skinless chicken thighs, diced

1 tablespoon olive oil

1 teaspoon garlic powder

½ teaspoon onion powder

1 teaspoon smoked paprika

½ teaspoon cumin

½ teaspoon chili powder

1 teaspoon salt

½ teaspoon black pepper

Juice of 1 lime

Zest of 1 lime

1 ½ cups long grain white rice

3 cups water or chicken broth

½ teaspoon salt

1 tablespoon lime juice

1 tablespoon chopped cilantro (optional)

2 cups frozen or fresh corn

⅓ cup mayonnaise

2 tablespoons sour cream

½ teaspoon garlic powder

Juice of ½ lime

¼ teaspoon chili powder

⅓ cup crumbled cotija or feta cheese

1 tablespoon chopped cilantro

Optional toppings: diced avocado, jalapeños, hot sauce, extra lime wedges